Killawalla, Westport, Mayo

This auction has ended!
Bid Count:
1
   
Final Bid:
€150,000.00
  • Overview
  • Particulars
  • Agent Details

Property Overview

The Connacht Property Auction in partnership with O'Malley Properties

Offered at bids over €150,000

A traditional 2 bed farm cottage on an elevated site with C. 19.18 acres agricultural holding overlooking Lough Nageltia.

The Cottage is in need of complete refurbishment but enjoys an elevated position within the holding just off the local road. It benefits from beautiful country and lake views.

There are a number traditional stone outbuildings to the rear of the property together with a small stable and a two bay hay shed.

The lands which comprises of 7.76 HA (19.18acres) are held in a singular division divided only by the local road which gives access to them to which there is very generous frontage c. 190 metres between both sides. There is a further 175m approx. to the regional road namely the Partry/Westport Road R.330. Land quality for the most part is very good grazing quality some also suitable for meadowing. There are a few low lying areas and these would benefit from reclamation works.

This a compact and desirable holding in a very accessible location just off the Westport/Galway Road in or about 12 Km from Westport and 18 Km from Castlebar. Convenient 1km to local Post Office, Primary School and convenience shop.

TO VIEW OR MAKE A BID: Contact O'Malley Properties on 098 26146 or visit: www.connachtpropertyauction.ie

Starting Bid and Reserve Price

*Please note all properties are subject to a starting bids price and an undisclosed reserve. Both the starting bid and reserve price may be subject to change. Terms and conditions apply to the auction, which is powered by IAM Sold Property Auctions.

Auctioneer's Comments

This property is offered for sale by unconditional auction. The successful bidder is required to pay a 10% deposit and contracts are signed immediately on acceptance of a bid. The buyer will be granted 28 days from the date of exchange to complete the purchase. Please note this property is subject to an undisclosed reserve price. Terms and conditions apply to this sale, which is operated by The Connacht Property Auction powered by IAM Sold.

Building Energy Rating (BERs)

Building Energy Ratings (BERs) give information on how to make your home more energy efficient and reduce your energy costs. All homes bought, sold or rented require an BER. BERs carry ratings that compare the current energy efficiency and estimated costs of energy use with potential figures that your home could achieve. Potential figures are calculated by estimating what the energy efficiency and energy costs could be if energy saving measures were put in place. The rating measures the energy efficiency of your home using a grade from ‘A’ to ‘G’. An ‘A’ rating is the most efficient, while ‘G’ is the least efficient. The average efficiency grade to date is ‘D’. All homes are measured using the same calculations, so you can compare the energy efficiency of different properties.

Property Particulars

Please contact us for more information about this property.

O'Malley Properties

Local Branch: 8 Quay Street, Wesport, MAYO
Head Office: 8 Quay Street, Westport, MAYO

Disclaimer

These particulars, whilst believed to be accurate are set out as a general outline only for guidance and do not constitute any part of an offer or contract. Intending purchasers should not rely on them as statements or representation of fact, but must satisfy themselves by inspection, measurement or otherwise as to their accuracy. No person in this firms employment has the authority to make or give any representation or warranty in respect of the property. Properties may be sold via online auction or public auction and bids made prior to public auction may be accepted by the vendors. IAM Sold and our partner auctioneer will share relevant personal information and transactional updates with each other so that we can effectively market and sell properties including the arrangement of viewings and follow up.

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